The Tastiest Cherry Compote - Be Sure to Prepare It.

As you prepare for winter, don't forget to make yourself a rich and fragrant cherry compote. This drink will bring back memories of summer days when it's cold outside.

Recipe from Zaxid.net:

• cherries - 500 g;
• sugar - 150 g;
• citric acid - 2 tsp;
• water - 2 l.

Method of Preparation

Choose cherries of any variety for the compote, but it is important that they are whole, not overripe, and not damaged. After washing, be sure to dry the cherries.

Place the prepared cherries in sterilized jars so that the berries occupy about a third of the volume.

Boil water and pour it over the berries to the top of the jars. Then close the jars with lids and let them sit for 15 minutes.

Pour the leftover water into a saucepan, add sugar and citric acid. Bring the syrup to a boil and cook until the sugar is completely dissolved.

Pour the finished syrup back onto the cherries in the jars, tightly close the lids, and place them upside down to create a vacuum. Then leave the jars until they cool down.

Earlier, we shared with you a recipe for compote made of gooseberries and mint, which outperformed mojito, as well as a recipe for exquisite currant wine.

This article describes the recipe for a delicious and fragrant cherry compote from the Zaxid.net portal. This drink will be a great way to remind yourself of summer days in winter. The authors also remind about other interesting beverage recipes that you can try. In this article, you will find a detailed description of the process of making cherry compote and tips on selecting quality ingredients.